Amount of Total lipid (fat) in Noodles, egg, dry, unenriched

Cereal Grains and Pasta

In 100 g (Grams) of Noodles, egg, dry, unenriched there is 4.44 g of Total lipid (fat). Change amount

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Total lipid (fat)

Total lipid (fat) is a nutrient present in many other foods. The below table lists foods high in Total lipid (fat) other than Noodles, egg, dry, unenriched.

Fat, beef tallow 100 g 100%
Lard 100 g 100%
Shortening, household, soybean (partially hydrogenated)-cottonseed (partially hydrogenated) 100 g 100%
Oil, soybean, salad or cooking, (partially hydrogenated) 100 g 100%
Oil, rice bran 100 g 100%
Oil, wheat germ 100 g 100%
Fish oil, herring 100 g 100%
Fish oil, menhaden 100 g 100%
Fish oil, menhaden, fully hydrogenated 100 g 100%
Fish oil, salmon 100 g 100%
Fish oil, sardine 100 g 100%
Shortening, multipurpose, soybean (hydrogenated) and palm (hydrogenated) 100 g 100%
Oil, industrial, mid-oleic, sunflower 100 g 100%
Oil, industrial, canola with antifoaming agent, principal uses salads, woks and light frying 100 g 100%
Oil, industrial, canola for salads, woks and light frying 100 g 100%
Oil, industrial, canola (partially hydrogenated) oil for deep fat frying 100 g 100%
Oil, industrial, coconut, principal uses candy coatings, oil sprays, roasting nuts 100 g 100%
Oil, industrial, soy (partially hydrogenated), principal uses popcorn and flavoring vegetables 100 g 100%
Shortening, industrial, soy (partially hydrogenated), pourable liquid fry shortening 100 g 100%
Oil, industrial, soy, refined, for woks and light frying 100 g 100%
Noodles, egg, dry, unenriched

Noodles, egg, dry, unenriched is a type of Cereal Grains and Pasta. The most significant nutrients in Noodles, egg, dry, unenriched are listed below.

Water 9.01 g 9.01%
Energy (calorie) 384 kcal
Energy (joule) 1609 kJ
Protein 14.16 g 14.16%
Total lipid (fat) 4.44 g 4.44%
Ash 1.12 g 1.12%
Carbohydrate, by difference 71.27 g 71.27%
Fiber, total dietary 3.3 g 3.3%
Sugars, total 1.88 g 1.88%
Sucrose 0.26 g 0.26%
Glucose (dextrose) 0.1 g 0.1%
Fructose 0 g
Lactose 0 g
Maltose 1.51 g 1.51%
Galactose 0 g
Calcium, Ca 35 mg 0.04%
Iron, Fe 1.9 mg
Magnesium, Mg 58 mg 0.06%
Phosphorus, P 241 mg 0.24%
Potassium, K 244 mg 0.24%

Nutrients in Noodles, egg, dry, unenriched